Turkey Pinwheel Appetizers
Leslie Davis

Turkey Pinwheel Appetizers

Is it even a party if there aren’t pinwheel sandwiches? Your friends and family will love these handheld snacks during the game.

Ingredients:

Serves 16

  • 8 ounces low-fat garlic and herb cream cheese, low-fat
  • 6 (8 inch) flour tortillas
  • 6 slices low-sodium turkey
  • 3 medium Roma tomatoes
  • 3 cups fresh baby spinach leaves

Instructions:

  1. Wash your hands with soap and water.
  2. Wash tomatoes and spinach under cold running water. Pat spinach dry with paper towels.
  3. Dice tomatoes.
  4. Place tortillas on microwaveable plate or paper towel; microwave uncovered on HIGH for 10 – 15 seconds to soften.
  5. Spread about 2 Tablespoons cream cheese over each tortilla.
  6. Top with a slice of turkey, chopped tomatoes, and spinach.
  7. Roll up lightly; then wrap in plastic wrap.
  8. Refrigerate 2 – 3 hours to blend flavors.
  9. Cut each roll into eight 1-inch slices. Arrange with cut side down on serving plate.

Notes:

  • Can use whatever fresh vegetables you have on hand in these yummy pinwheels.
  • Try beans mashed and spread on the tortilla in place or turkey for a vegan pinwheel.
  • Can use vegetable cream cheese as a substitute for garlic herb cream cheese

Turkey Pinwheel Nutrition Label

These turkey pinwheels pair nicely with our Vegetable Gumbo Soup with Brown Rice. For a sweet but healthy treat, you will love these Frozen Banana Splits.

[1] Turkey Pinwheel Appetizers

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